Venezuelan bakeries have carried for decades this curious but spectacular combination of sweet and savoury.
A beautiful and soft bread dough filled with a rapadura and white cheese mixture, a golfeado is baked to golden tones and topped with a little extra cheese. Just pop them into the microwave oven for 10 seconds and they’ll be as delicious as if they had been just baked!
Golfies are the best companions for your coffee, tea or hot chocolate cup could ask for, all year long! Sold in half a dozen or a full dozen.